City BuddyCityBuddy
Slovenčina
A bustling street market in Manila with colorful tents and a lively crowd shopping outdoors.

5-dňové Manilské letné dobrodružstvo

⚖️Vyvážený mix
5 dnisummer

Objavte pulzujúcu Manilu v lete - od historických španielskych koloniálnych pamiatok cez moderné nákupné centrá až po autentické filipínske chute a zelené oázy uprostred tropického tepla.

Načítavam

Rozpočet

$265Celková suma cesty · $53 za deň

Kde sa dnes ubytovať

Hotel v oblasti Malate (historická štvrť južne od Intramuros) $30-40/night

Malate je centrálna štvrť s množstvom reštaurácií a barov, pár minút pešo od Rizal Parku a Intramuros.

Search hotels in this area

Kde sa dnes ubytovať

Hotel v oblasti Ermita (centrálna štvrť medzi Intramuros a zálivom Manila Bay) $25-40/noc

Ideálna poloha na pešiu dostupnosť k múzeám, Ocean Parku aj promenáde pri zálive bez nutnosti taxíka.

Search hotels in this area

Kde sa dnes ubytovať

Hostel v oblasti Malate (historická štvrť pri zálive, blízko starého mesta) $15-25/night

Odtiaľ je to blízko do Binondo, k trhom aj do Quezon City a nocľah stojí približne 25 dolárov.

Search hotels in this area

Kde sa dnes ubytovať

Hotel v oblasti Makati (obchodná štvrť južne od rieky Pasig) $30-50/night

Zostávate tu už štvrtú noc, Makati je centrálne a dostupné ku všetkým dnešným miestam metro

Search hotels in this area

Kde sa dnes ubytovať

Hotel v oblasti Malate (turistická štvrť pri Manilskom zálive, blízko promenády a nočného života) $25-40/night

Z Malate máte pešo k Manilskému zálivu a blízko na LRT stanicu pre presuny po meste.

Search hotels in this area

Tradičné jedlá a nápoje, ktoré musíte ochutnať

Čo si objednať v Manila, Philippines, so zaujímavosťou ku každému

Tradičné slané jedlá

adobo

adobo

Adobo is more a method than a single recipe, vinegar and soy sauce preserve and flavor meat, and nearly every Filipino family in Manila guards a version they call their own.

sisig

sisig

Sisig began as a resourceful Kapampangan dish made from pig's head and ears, it was revived as a sizzling, tangy bar favorite in Manila and is often finished with a raw egg on the hot plate.

lechon

lechon

Lechon, a whole roasted pig with crackling skin and juicy meat, is the unmistakable centerpiece of Filipino fiestas and its carving announces celebration across Manila.

Tradičné sladké jedlá

halo-halo

halo-halo

Halo-halo literally means 'mix', it evolved from Japanese shaved ice and Filipino sweet preserves, and today its rainbow layers topped with leche flan or ube ice cream are a summer symbol across Manila.

leche flan

leche flan

Leche flan in the Philippines is denser and richer than its Spanish cousin because cooks use many egg yolks and condensed milk, and it is traditionally steamed in a tin mold called a llanera for a silky, custardy texture.

ube halaya

ube halaya

Ube halaya is a vivid purple jam made from purple yam, its color and nutty-sweet flavor turned it into a signature ingredient that elevates everything from halo-halo to pastries and ice cream.

Tradičné nápoje

sago't gulaman

sago't gulaman

Sago't gulaman pairs chewy tapioca pearls with jiggly agar jelly in a sweet brown sugar syrup, it became a beloved street drink because it is both refreshing and texturally playful.

buko juice

buko juice

Buko juice is the clear, slightly sweet water from young coconuts, sold straight from halved shells by vendors and prized as a natural electrolyte on hot Manila days.

tuba

tuba

Tuba is freshly tapped coconut sap that ferments into a mildly alcoholic palm wine, it has long been woven into Filipino rituals and fiestas and can be distilled into the stronger spirit lambanog.

Exportovať vašu cestu

Get your trip plan as a PDF with maps and a CSV spreadsheet.

Stiahnuť PDF

Vybraté na základe blízkosti k atrakciám vášho itinerára a recenzií hostí

Search all hotels in Manila

Powered by agoda

Vytvoriť ďalší plán cesty