Dansk
Foto lavet af Stephan Seeber på Pexels.com
Vælg dine datoer og rejsetype for at få:
Er nogle af disse særligt vigtige for dig?
Vælg alle der passer
Plan language: DanskBlandt de bedste ting at lave i Østrig er det essentielt at udforske Schönbrunn-paladset, da denne tidligere kejserlige sommerresidens har 1.441 værelser og storslåede haver. I Wien giver Det Gyldne Tag et glimt af historien med sine 2.657 forgyldte kobbertæpper, mens Hohensalzburg-fæstningen i Salzburg tilbyder panoramiske byudsigt fra 506 meter over havets overflade.


Melk
Melk Kloster troner over Donau med rokoko pragt og kronen på Wachau-dalen. Udforsk forgyldte sale, et udsmykket bibliotek og vidstrakte flodudsigter.
Hurtige fakta: Beliggende på en klippefremspring over floden fanger forgyldte tårne og løgformede kupler lyset i miles omkring og gør silhuetten uforglemmelig. Indenfor byder en overdådig barok ceremoniel sal og et gammelt bibliotek fyldt med illuminerede manuskripter på en teatral kontrast til de bølgende vinmarker nedenfor.
Højdepunkter: Sollyset strømmer gennem høje vinduer ind på fresker af Johann Michael Rottmayr, de malede engle synes at læne sig mod dig, mens orgelmusikken genlyder gennem skibet. Et langt bibliotek oplyst af ravfarvet lys rummer cirka 100.000 bind, læderryggene og den svage duft af pergament skaber en intim stilhed, hvor en enkelt hvisket sidevending føles høj.
Selected by City Buddy based on guest reviews and proximity to top attractions
Search all hotels in Melk, AustriaPowered by agoda

Created in 1832 by Franz Sacher for Prince Metternich, this dense chocolate cake with apricot jam and a glossy chocolate icing became a symbol of Viennese patisserie and a source of bakery rivalry.

Made with paper-thin strudel dough wrapped around tart apples, raisins, and cinnamon, it reflects the Austro-Hungarian culinary exchange and remains a staple in cafés and homes.

A fluffy shredded pancake named for Emperor Franz Joseph, it is usually caramelized, torn into pieces, and served with plum compote or fruit preserves.

A thin, breaded and pan-fried veal cutlet, Wiener Schnitzel is so emblematic that by tradition it must be made from veal, otherwise it is called Schnitzel 'Wiener Art'.

A classic Viennese boiled beef dish once favored by Emperor Franz Joseph, it is simmered with root vegetables and served with horseradish and apple-cream accompaniments.

Adapted from Hungarian goulash, Austrian gulasch is a rich, paprika-spiced stew often thicker and served with bread or dumplings, reflecting Central European comfort food traditions.

Invented in the 1950s, Almdudler is a sweet herbal soda made from alpine herbs, and it has become a national soft drink often enjoyed as an alternative to beer or wine.

The Viennese Melange is a coffee-house classic similar to a cappuccino, consisting of espresso and steamed milk topped with a small foam, and it is central to Vienna's coffee culture.

Obstler is a strong, clear fruit brandy distilled from apples, pears, or plums, traditionally homemade and served as a digestif after meals or during celebrations.
Få en PDF med alle attraktioner, vurderinger og tips. Perfekt til offline brug.
Den nemmeste og mest overkommelige måde at få mobilt internet, uanset hvor du rejser.
Kommentarer (0)
Ingen kommentarer endnu. Vær den første!