Lietuvių
Nuotrauką padarė Ehsan Haque Pexels.com





















In Osaka mochi is often pounded fresh at festivals and New Year celebrations, its chewy texture celebrated as a symbol of good luck and community.

Daifuku is soft mochi stuffed with sweet red bean paste, and Osaka vendors popularized fruity versions like ichigo daifuku that burst with seasonal flavor.

Taiyaki looks like a fish because fish symbolize good fortune, and Osaka vendors fill them with everything from classic sweet red bean to creamy custard and savory fillings.

Osaka's okonomiyaki is a hearty, savory pancake loaded with cabbage, meat, and toppings, and many restaurants cook it on a hot griddle in front of you for a theatrical, communal meal.

Takoyaki were perfected in Osaka, they are crisp-on-the-outside balls of batter filled with diced octopus, and the expert flipping technique creates a creamy center that locals prize.

Kushikatsu are skewered, deep-fried bites that originated in Osaka's Shinsekai neighborhood, and there is strict sauce etiquette, so do not double-dip into the communal sauce.

In Osaka, green tea, especially matcha and sencha, is commonly paired with sweets and street food, its bright bitterness cutting through rich flavors.

Sake in Osaka is often enjoyed alongside hearty street dishes, and local festivals showcase brewers who craft styles meant to stand up to robust, savory foods.

Umeshu, a sweet and tart plum liqueur, is a favorite in Osaka bars, where some shops age ume in spirits for years to create deep, honeyed flavors.
Get a copy of these attractions in your inbox.
Historic temples, shrines and classic geisha districts.
Google MapsFamous for free-roaming deer and Todai-ji temple.
Google MapsHome of Himeji Castle, Japan's best-preserved castle.
Google MapsSacred mountain with temple lodgings and serene forests.
Google MapsGot drenched in sudden summer rain, humidity made walking tiring, still liked the city but pack a compact umbrella and quick-dry clothes.
Dotonbori street food blew my mind, takoyaki and okonomiyaki everywhere, expect huge crowds at night but worth the chaos.
Nightlife was fun and people were so polite, but hotels near the station cost extra, book early or you'll pay a premium.
Two days felt rushed, three to four nights gives you time to eat well, do museums and explore neighborhoods without sprinting.
Rush hour trains are jammed and hot, mornings were rough, but parks and side streets felt calm and real once crowds thinned.
Tokaido/Sanyo Shinkansen (bullet train)
JR Osaka Loop Line, JR Tokaido Main, private lines & subways
From KIX use the JR Haruka or Nankai Rap:t; get an IC card (ICOCA) for easy transfers.
Lengviausias ir prieinamiausias būdas gauti mobilųjį internetą bet kur keliaujant.