CityBuddy
Kanemori Red Brick Warehouses
Najbolje vrijeme za posjetu
Early evening in summer offers magical lantern-lit views and cooler strolls, while autumn presents crisp air and colorful leaves to admire.
Savjeti za budžet
Entry is generally free to wander the area, with occasional fees for special museum exhibits; visiting on weekdays can avoid crowds, saving time and energy.
Preporučeno za
Food lovers, Culture seekers, Photography enthusiasts
Planirajte svoj posjet
2-3 hours
O atrakciji
Brze činjenice: A cluster of vermilion brick buildings stands as a nostalgic reminder of historic trade and shipping days along the waterfront. Hundreds of shops, cafes, and museums fill the warehouses, blending history with modern local culture.
Istaknuto: The warehouses light up with vibrant lanterns during summer festivals, transforming the entire area into a fairy-tale scene against the harbor backdrop. Shoppers can find handcrafted Hakodate glass and seafood delicacies, engaging senses beyond sight with taste and touch.
Insajderski savjeti
- Wear comfortable shoes for walking on uneven cobblestone paths.
- Visit the rooftop terraces for panoramic harbor views and photo opportunities.
- Skip lunch rush hours around noon to enjoy quieter cafes and shops.
- Check the local event calendar to catch seasonal markets or festivals.
Jeste li čuli za besplatne pješačke ture?
Nakon putovanja u preko 30 zemalja, postoji jedna stvar koju bih volio da mi je neko rekao od prvog dana, a koja je potpuno promijenila moj način doživljaja novih gradova.
Besplatne pješačke ture. Da, stvarno besplatne. Nije potrebna kreditna kartica. Nema skrivenih uvjeta.
Lokalni vodič, 2-3 sata
Glavne znamenitosti, skriveni dragulji, lokalne priče
100% na bazi napojnica
Vodiči zarađuju samo napojnice, zato daju svoj maksimum
Napojnica koliko želite
Na kraju, dajete napojnicu koliko smatrate da je prikladno
Ove ture sam prošao u desetinama gradova i bile su vrhunac gotovo svakog putovanja. Ako posjećujete Hakodate, Japan, uradite to prvog dana. Zahvalit ćete mi kasnije.
