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Disgusting Food Museum

Disgusting Food Museum

4.5 (2,296 reviews)
MuzejTočka interesaUstanova

Najbolje vrijeme za posjet

Weekday mornings are quietest, giving you uninterrupted access to the smell stations. Visit during lunchtime if you want to see the most dramatic reactions from other guests trying the tasting menu.

Savjeti za budžet

Entry costs around 185 SEK for adults with reduced pricing for students and seniors. The tasting ticket (adds about 100 SEK) is worth every krona for adventurous eaters.

Preporučeno za

Adventurous eaters, Culture and anthropology enthusiasts, Teens and young adults, Travelers who love quirky museums

Planirajte svoj posjet

1-2 hours

O atrakciji

Brze činjenice: Psiholog Samuel West osnovao je ovaj muzej kako bi istražio zašto volimo sir, ali se mrštimo na fermentiranu haringu. Više od 80 jestivih izložaka iz cijelog svijeta izloženo je, a posjetitelji zapravo mogu pomirisati i kušati mnoge od njih.

Istaknuto: Staklena vitrina sadrži surströmming, švedsku čuveno fermentiranu haringu, koja je toliko oštra da su je zrakoplovne kompanije zabranile u teretnim prostorima. Možete otvoriti pravu limenku tijekom dnevnog izazova mirisa i gledati kako se posjetitelji guše, smiju ili znatiželjno pomirišu po drugi put.

Insajderski savjeti

  • Skip the gift shop until after you eat, buying a durian candy on a full stomach hits different.
  • Head straight to the back wall where the daily smell challenge takes place around 11 AM and 2 PM.
  • Bring a water bottle to cleanse your palate between tasting items, the tap water in Malmö is excellent.
  • Go with a friend and take turns blindfolding each other for the taste test, guessing what you are eating doubles the fun.

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