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Explore the striking rock formations of Bardenas Reales, a semi-desert region in Spain.

5-Dnevna Jesenja Kulturna Ruta: Bilbao, San Sebastián, Santander & Vitoria

Bilbao & San Sebastián de los Reyes & Santander & Gasteiz / Vitoria⚖️Уравнотежен избор🏛️Kultura i istorija💎Скривени бисери и локална места
5 danaautumn

Otkrijte skrivene kutke i velike arhitektonske bisere četiri španska grada, od Guggenheima u Bilbau do drevne katedrale u Vitoriji, u jednoj nezaboravnoj jesenjoj avanturi kroz Baskiju i Kantabriju.

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$515Trip total · $103 per day

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Where to stay tonight

Hotel in Casco Viejo (stari grad u srcu Bilbaa sa svim atrakcijama na dohvat ruke) $60-90/night

Ova lokacija vam omogućava da sve atrakcije dana dostignete peške, a uveče ste odmah pored barova sa pintxosima.

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Where to stay tonight

Hotel in Casco Viejo (stari grad Bilbaa) $60-90/night

Smeštaj u srcu starog grada vam omogućava pešački pristup bazilici Begoña, bodegama i mostu Zubizuri.

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Bus5 sati

Rezervišite autobus ALSA od autobuske stanice Bilbao do Madrid Estación Sur, pa nastavite lokalnim autobusom do San Sebastián de los Reyes. Alternativno uzmite voz Renfe do Madrid Chámartin i presednite na metro. Preporučujem da kartu kupite unapred online.

Where to stay tonight

Hotel in Calle Real (istorijski centar San Sebastián de los Reyesa) $55-75/night

Smeštaj u istorijskom centru omogućava pešački pristup svim današnjim tačkama i laku večernju šetnju do železničke stanice za Santander.

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Train4-5 sati

Rezervišite voz za Santander unapred preko Renfe sajta ili aplikacije, poslednji večernji voz kreće oko 21:00. Alternativa je autobus ALSA koji ide direktno do Santandera.

Where to stay tonight

Hotel in Puertochico (živahna luka u starom gradu) $60-90/night

Blizu luke, katedrale i svih glavnih atrakcija, a uveče imate lako dostupne restorane pre polaska za Gasteiz.

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Bus2 sata

ALSA autobus ide direktno sa stanice u Santanderu do Gasteiza i stiže za oko dva sata. Rezervišite kartu unapred na sajtu ALSA, posebno za večernje polaske jer znaju biti popunjeni.

Where to stay tonight

Hotel in Casco Viejo (stari grad, istorijsko središte Vitorije) $60-90/night

Ostanite u starom gradu da budete blizu svih današnjih aktivnosti, od katedrale do pintxos barova i muzeja.

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Must-try traditional foods & drinks

What to order in Bilbao, Spain, with a fun fact for each

Tradicionalna slana jela

Bacalao a la Vizcaína

Bacalao a la Vizcaína

Bacalao a la Vizcaína is a classic Basque dish featuring cod cooked in a rich red pepper and onion sauce, a staple in Bilbao's cuisine.

Pintxos

Pintxos

Pintxos are small snacks typically served on bread and held together with a toothpick, iconic in Bilbao's bars and a social eating tradition.

Marmitako

Marmitako

Marmitako is a hearty Basque fisherman's stew made with tuna, potatoes, onions, and peppers, reflecting Bilbao's maritime heritage.

Cocido Madrileño

Cocido Madrileño

This hearty chickpea-based stew with meats and vegetables is a cornerstone of Madrid cuisine and is especially loved in San Sebastián de los Reyes during cold winter months. It is traditionally served in three courses: broth, chickpeas and vegetables, then meats.

Callos a la Madrileña

Callos a la Madrileña

This rich tripe and chorizo stew is a rustic Madrid specialty that locals in San Sebastián de los Reyes enjoy in traditional taverns. It is often seasoned with spicy paprika and slow-cooked for hours to develop deep flavor.

Tortilla de Patatas

Tortilla de Patatas

Spain's famous potato and egg omelet is a staple in homes and bars throughout San Sebastián de los Reyes. Locals debate whether it should have onion or not, and nearly every household has its own secret recipe.

Tradicionalna slatka jela

Goxua

Goxua

Goxua is a layered dessert consisting of whipped cream, sponge cake, and caramelized custard, a beloved treat from the Basque Country, particularly Bilbao.

Pantxineta

Pantxineta

Pantxineta is a puff pastry filled with custard cream, sometimes topped with almonds, and is often enjoyed as a traditional dessert in Bilbao.

Intxaursaltsa

Intxaursaltsa

Intxaursaltsa is a walnut cream dessert traditionally prepared during Christmas in the Basque region, celebrated for its rich and nutty flavor.

Torrijas de San Sebastián

Torrijas de San Sebastián

Torrijas are a Spanish version of French toast, but in San Sebastián de los Reyes they are often made with local honey and a touch of cinnamon. They are especially popular during the town's May festivals honoring the patron saint.

Rosquillas de San Sebastián

Rosquillas de San Sebastián

These ring-shaped anise-flavored donuts are a beloved treat at local ferias and are often dusted with sugar. They are named for Saint Sebastian and have been made in local bakeries for generations.

Leche Frita

Leche Frita

Leche frita, or "fried milk," is a classic Spanish dessert where custard is set, cut into rectangles, battered, fried, and topped with sugar and cinnamon. It is a staple in homes and restaurants across the Madrid region including San Sebastián de los Reyes.

Tradicionalna pića

Txakoli

Txakoli

Txakoli is a slightly sparkling, dry white wine from the Basque Country, often enjoyed young and paired with seafood.

Patxaran

Patxaran

Patxaran is a sloe-flavored liqueur popular in Bilbao, typically served as a digestive after meals.

Kalimotxo

Kalimotxo

Kalimotxo is a refreshing mix of red wine and cola, a youthful and popular drink throughout Bilbao and the Basque region.

Horchata de Chufa

Horchata de Chufa

Though originally from Valencia, horchata is widely enjoyed in San Sebastián de los Reyes during warm months. This refreshing milky drink is made from ground tiger nuts and is typically paired with light, crunchy fartons pastries.

Vermut de Grifo

Vermut de Grifo

Draft vermouth is a beloved pre-meal ritual in San Sebastián de los Reyes, often served on tap at local bars with a slice of orange and an olive. The town's traditional taverns take great pride in their house vermouth recipes.

Tinto de Verano

Tinto de Verano

This simple mix of red wine and lemon soda is even more popular than sangria among locals in and around Madrid. It is the quintessential warm-weather refresher, light and citrusy, perfect for terrace dining in San Sebastián de los Reyes.

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