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Plan language: EnglishThe best things to do in Finland include exploring the imposing Suomenlinna Fortress, just 2 km from the center of Helsinki, and visiting the Temppeliaukio Church, carved directly into the rock. Be sure to experience the magic of the Northern Lights during winter, a unique experience in Lapland.


Savonlinna
Perfect for history and culture lovers, this fortress offers a journey back in time with stunning views. Enjoy the rare combination of medieval architecture and live artistic events.
Quick facts: Overlooking the city on Lake Saimaa, this fortress has three huge stone towers that seem to defy time and geography. For more than five centuries, it has withstood several battles and political changes, keeping its walls almost intact.
Highlights: During summer, an opera festival transforms the stone halls into a magical stage: voices echo through the ancient walls, blending history with living art. The castle is part of the only medieval castle built on water, something rare in Europe, giving it a unique and dramatic charm.
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This delicious almond and raspberry flavored torte is traditionally enjoyed on Runeberg's Day, celebrating the Finnish poet Johan Runeberg.

Korvapuusti are Finnish cinnamon rolls distinguished by a dash of cardamom in the dough, making them uniquely aromatic and flavorful.

Pullakahvi is a Finnish coffee break featuring sweet, cardamom-flavored buns, a cherished tradition blending coffee and pastry.

Karjalanpaisti is a traditional Karelian meat stew, slow-cooked with root vegetables, representing the hearty Finnish countryside cuisine.

Kalakukko is a traditional fish pie from Eastern Finland, where fish and pork are baked inside a thick rye crust, preserving moisture and flavor.

Finnish lihapullat are meatballs typically served with mashed potatoes and lingonberry sauce, a comforting and beloved home-cooked meal.

This is a Finnish vodka infused with salty licorice flavor, a very popular and distinctly Nordic taste.

Sima is a lightly fermented mead traditionally enjoyed during the Vappu spring festival, often homemade and sweet with a slight fizz.

Glögi is a warm spiced berry or fruit drink, very popular in Finnish winters and Christmas markets, similar to mulled wine but non-alcoholic versions are common.
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