Zagreb, Croatia

2. Zagreb Cathedral (Cathedral of the Assumption of the Blessed Virgin Mary)

4.6 (17,313)

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3. St. Mark's Church (Crkva sv. Marka) - Upper Town

4.6 (5,056)

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4. Lotrščak Tower (Kula Lotrščak)

4.7 (4,338)

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5. Museum of Broken Relationships (Muzej prekinutih veza)

4.3 (8,609)

MuzejTuristička atrakcijaFood StoreStoreRestaurant

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6. Dolac Market (Tržnica Dolac)

4.5 (8,350)

MarketButcher ShopManufacturerFood StoreFood

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7. Maksimir Park (Park Maksimir)

4.8 (21,405)

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8. Mirogoj Cemetery (Mirogojev groblje)

4.6 (770)

CemeteryTačka interesaServiceObjekat

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9. Zagreb Botanical Garden (Botanički vrt)

4.6 (7,343)

Botanical GardenTuristička atrakcijaTačka interesaObjekat

10. Croatian National Theatre in Zagreb (Hrvatsko narodno kazalište)

Traditional Sweet Dishes

Fritule

Fritule are tiny, rum- or brandy-scented fried dough balls studded with raisins and citrus zest, traditionally dusted with powdered sugar and a staple on Zagreb's Advent market.

Kroštule

Kroštule are crisp, ribbon-shaped fried pastries twisted into knots, a Carnival favorite that shows Venetian and coastal pastry influences transported inland to Zagreb.

Povitica

Povitica is a hand-rolled walnut and honey swirl bread where the dough is stretched paper-thin to create spectacular spirals, often passed down as an heirloom recipe at family celebrations.

Traditional Savory Dishes

Ćevapi

Ćevapi are small grilled minced-meat sausages served in flatbread with raw onions and ajvar, they burst onto late-night street-food menus across Zagreb.

Strukli

Strukli are soft parcels of dough filled with fresh cottage cheese and cream, they can be boiled or baked and enjoyed as a homey comfort or as a refined restaurant specialty in Zagreb.

Sarma

Sarma are cabbage leaves wrapped around a savory mix of minced meat and rice, slow-simmered for hours and a symbol of winter family gatherings in Zagreb.

Traditional Beverages

Rakija

Rakija is a potent fruit brandy often made at home from plums or grapes, it is poured into tiny glasses for toasts and treated like liquid hospitality in Zagreb.

Kvas

Kvas is a mildly fermented rye beverage with a fizzy, slightly tangy flavor, it was once a common peasant refresher and now pops up at summertime stalls and craft producers in Zagreb.

Prošek

Prošek is a lusciously sweet, sun-dried-grape dessert wine from the Dalmatian coast, its syrupy layers make it a classic finish to meals and a favorite to pair with rich pastries or strong cheeses in Zagreb.

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Day trips

Plitvice Lakes National Park

130 km 2h by car/bus

UNESCO park of lakes, walking trails and waterfalls.

Samobor

20 km 30 min by bus/car

Charming small town famed for kremšnita pastry and old town.

Varaždin

80 km 1h by train/car

Well-preserved Baroque town with a castle and markets.

Trakošćan Castle

110 km 1.5h by car

Picturesque hilltop castle with a scenic lakeside setting.

Opatija

175 km 2h by car/train

Historic seaside resort with promenades and sea views.