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Plan language: 中文在日本廿日市市最棒的事情包括参观以其举世闻名的漂浮鸟居而著称的严岛神社,探索宫岛,那里有自然美景和历史遗迹等着您,以及攀登535米高的弥山,它为您提供俯瞰城市令人叹为观止的全景。


令人惊叹的漂浮红色大门等待着。行走于水面之上,体验独特的精神之旅!
快速信息: 这座神社以其著名的红色"浮门"而闻名,涨潮时浮在水面上。每年有超过200万游客前来观赏这一独特景观,并感受这片圣地的宁静。
亮点: 这座看似漂浮在海面上的鸟居在黄昏和日出时分尤为壮观,阳光倒映其中。这是一座罕见的神社,漫步于殿宇之间,仿佛行走在浅滩海水之上。


壮观的景色和亲近自然的体验,尽在岩石高地上。准备好迎接迷人的海滨风光和宁静的森林吧!
快速信息: 这座535米高的山峰是严岛群岛的最高点之一,无需缆车或索道即可到达。古老的荒野和山顶的壮丽全景使这座山成为无与伦比的自然体验。
亮点: 从山顶可以俯瞰濑户内海的壮丽景色,景色随一天中的时间而变化,常常能看到彩色的小渔船在水面上摇曳。一个特别的秘密是,山顶上有一盏巨大的灯笼,让人联想到古老的佛教传统,几个世纪以来一直为这个地方注入能量。


欣赏数千棵枫树的秋叶。沿着美丽的溪边小径漫步,感受大自然的宁静。
快速信息: 秋季时,多达2000种枫树将公园染成红色和金黄色。公园占地超过7公顷,定期组织自然徒步旅行。
亮点: 公园中央流淌着一条小溪,周围生长着十几种蕨类植物。当地传说,触摸溪边的大石头会为人们带来好运。


巨大而未完工的木质寺庙墙壁等待着您,时间在此停滞。享受宁静与令人屏息的自然光影!
快速信息: 这座巨大的木制殿堂从未完全建成,因此只有外墙矗立着。它的名字源于"千张榻榻米",因为内部空间最初设计可容纳千张榻榻米。
亮点: 令人惊叹的是,尽管屋顶结构已经支离破碎,我们仍可在巨大的木柱之间穿行。此处的寂静与自然光线在露天下的交织,带来独特的体验。


探索日本海丰富多彩的生命。穿过玻璃通道,鲨鱼和发光的螃蟹在你身边游动。
快速信息: 这座水族馆展示了350种海洋生物,包括海胆和鳐鱼。你可以在此一处了解日本沿海海洋生物的多样性。
亮点: 玻璃走廊下方游动着独特的鲨鱼品种,令人叹为观止。夜间发光的虾类展示独一无二,在其他地方难得一见。


拥有350个物种和一只90岁巨型海龟的鲜活水世界。穿过玻璃通道,感受亲近日本海岸迷人生态的奇妙。
快速信息: 这座水族馆容纳了约350种不同的海洋生物,包括稀有的日本蓝鳍金枪鱼。它已运营110年,与当地海洋生态系统有着深厚的联系。
亮点: 有趣的是,水族馆的一个水池中生活着一只巨型海龟,年龄超过90岁。游客可以观赏常见和稀有的海洋捕食者,并通过一条20米长的弧形玻璃走廊观察日本沿海水域的生物。


美丽的景色和真实的鸟鸣声等着您。漫步于大自然的缤纷色彩中,享受水面上空的壮丽全景。
快速信息: 这座森林公园全年提供多样化的野花和超过150种鸟类供观察。公园内有一座15米高的观景塔,可俯瞰濑户内海的壮丽景色。
亮点: 公园中心有一条特别的"鸟鸣小径",可以实时聆听当地鸟类的鸣叫声,尤其是在春季。夜晚,小径上的LED灯营造出梦幻般的童话氛围。
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Momiji Manju is a maple leaf-shaped cake filled with sweet red bean paste, famous as a local Hiroshima delicacy and a must-try souvenir from Hatsukaichi.

Kaki Manju is a persimmon-flavored sweet bun unique to Hatsukaichi, reflecting the region's renowned persimmon production.

Amanatto are sweetened boiled azuki beans, often enjoyed during festivals and considered a traditional Japanese sweet in this area.

This savory pancake includes fresh oysters from the Seto Inland Sea, highlighting Hatsukaichi's reputation for quality seafood.

Hiroshima-style Tsukemen features thick noodles served with a rich dipping sauce, showcasing the local twist on this popular dish.

Grilled anago is a beloved dish in Hatsukaichi, celebrated for its tender texture and sweet-savory glaze, often enjoyed near the waterfront.

Miyajima Sake is brewed using pristine water from the island's springs, offering a smooth and fragrant experience treasured by locals.

Hiroshima-grown green tea is cherished for its fresh aroma and mellow flavor, commonly served with traditional meals in Hatsukaichi.

Ume Shu is a sweet and sour plum wine made from locally grown ume, perfect as a refreshing drink or dessert accompaniment.
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Famous for Itsukushima Shrine and scenic views.
Historic city with Peace Memorial Park and museums.
Sanyo Main Line
From Hiroshima Airport, take the airport limousine bus to Hiroshima Station, then use train on Sanyo Line to Hatsukaichi Station.
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评论 (5)
If you want authentic street food, avoid the main tourist streets and try the smaller side alleys near the station. Much cheaper and better flavor!
Really liked the peaceful vibe here. Food was fresh and tasty, especially the seafood. Weather was perfect in spring. 2-3 days felt just right to explore.
Nice small city with friendly locals, but it felt a bit sleepy sometimes. Loved the coastal views but don’t expect big city nightlife. Good for a quiet getaway.
Bus pass for 1-day is a lifesaver here. Most places have limited parking, so public transport saved me a lot of time and hassle. Also, early morning visits to Miyajima ferry avoid big crowds.
The temples and local markets gave a nice cultural touch. It got quite crowded on weekends, so plan accordingly. Prices were fair, though a bit pricey near tourist spots.