Tagaytay, Philippines 必做之事

照片由 John Andrew Abala 在Pexels.com拍摄

您何时前往 Tagaytay, Philippines？

选择您的日期和旅行风格，获得：

个性化每日行程

旅行预算计算器

行前清单（签证、eSIM、门票...）

Add city

抵达Select date

离开Select date

以下哪些对您尤其重要？

请选择所有适用项

⚖️均衡组合🎒经济旅行👨‍👩‍👧‍👦带孩子的家庭🏛️文化与历史⛰️徒步与户外💎隐藏宝藏和本地景点

Have an existing itinerary? Click here to import it

Plan language: 中文

规划我的行程

Tagaytay, Philippines 最受欢迎的景点

Exploring things to do in Philippines offers a rich blend of history and natural beauty. Walk through Intramuros, a 16th-century walled city in Manila. Marvel at Taal Volcano, one of the smallest active volcanoes worldwide, surrounded by a scenic lake. Don’t miss the UNESCO-listed Banaue Rice Terraces, carved into the mountains over 2,000 years ago.

1. Taal Volcano & Lake

查看详情、提示、营业时间等预订旅游与门票

Tagaytay

4.9 (18)

Lake自然景观机构

Otherworldly volcanic scenery worth the trek. Boat across a glassy lake, hike to a steaming crater and capture dramatic photos.

快速信息: 一座郁郁葱葱的小岛矗立在一口蒸汽缭绕的火山口湖中，这口湖被更大的破火山口环绕，整个景象呈现出超现实的层叠感。当地导游指出，内火山口在有记录的历史中活动超过30次，因此景观在每次访问间可能会有显著变化。

亮点: 黎明时分，湖面有时会变成柔和的玫瑰色，蒸汽如丝带般升腾，而脚下的地面温暖且带有淡淡的硫磺味，适合拍摄富有氛围的照片。船夫通常收取约200-300菲律宾比索的往返费用，许多船会包含30分钟的导游徒步到火山口边缘，您可以俯瞰冒着蒸汽的火山孔，并感受脚下温热的火山灰。

传统甜点

Halo-halo

Halo-halo's name literally means "mix-mix" in Filipino, and it can contain more than a dozen ingredients, creating a colorful layered dessert that celebrates variety and surprise in every spoonful.

Leche flan

Leche flan is a dense, silky caramel custard introduced during Spanish colonial times, and its richness comes from a simple blend of egg yolks and sweetened milk.

Bibingka

Bibingka is a rice cake traditionally baked in clay pots lined with banana leaves, giving it a smoky, aromatic crust and making it a beloved Christmas morning treat.

传统咸味菜肴

Adobo

Adobo is often called the unofficial national dish, and its versatile marinade of vinegar, soy sauce, garlic, and pepper lets it keep well and absorb bold, tangy flavors.

Sinigang

Sinigang is famous for its refreshingly sour broth, usually from tamarind, and Filipinos treasure it as a comforting, palate-cleansing soup that pairs perfectly with rice.

Lechon

Lechon is a whole roasted pig prized for crackling skin and tender meat, and at Filipino fiestas it serves as both a culinary showpiece and a symbol of celebration.

传统饮品

San Miguel beer

San Miguel is one of Asia's oldest beer brands, founded in 1890, and it played a major role in shaping social and culinary life across the Philippines and the region.

Buko juice

Buko juice is fresh young coconut water, naturally rich in electrolytes, and it is often sipped straight from the shell at beaches and roadside stalls for instant refreshment.

Sago't Gulaman

Sago't Gulaman combines chewy tapioca pearls and jelly with sweet brown sugar syrup, creating a refreshingly textural drink that is a staple of Filipino street stalls.

前往 Tagaytay, Philippines？获取您的个性化行程！