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Plan language: 中文沙特阿拉伯的必游活动包括探索建于1865年的历史悠久的马萨马克堡垒,以及前往距离利雅得90公里的"世界边缘"岩石地貌中徒步,欣赏壮丽景色。参观欧拉可以了解古老的岩画艺术和令人震撼的峡谷景观。这些景点展现了该国的文化与自然精髓。


Red Sea Coast
潜入充满 vibrant 色彩和多样海洋生物的水下世界。体验清澈的海水和宛如活画卷般的珊瑚礁。
快速信息: 红海海域栖息着超过200种珊瑚,是地球上最多样化、最色彩斑斓的海洋生态系统之一。其清澈的海水可达惊人的深度,展现出充满海洋生物活力的礁石。
亮点: 想象一下,潜水时看到成群的多色鱼儿在红色、橙色和黄色的珊瑚间舞动,仿佛置身于一个巨大的活水族馆。其中一个最特别的地方是法拉桑礁,那里的能见度超过30米,带来超现实的水下体验。
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Kunafa is a rich, sweet cheese pastry soaked in sugar syrup, often decorated with crushed pistachios and is especially popular during Ramadan in Saudi Arabia.

Basbousa is a semolina cake soaked in sweet syrup and sometimes flavored with rose water or orange blossom, known for its moist texture and sweet aroma.

Ma'amoul are date-filled shortbread cookies, traditionally made during Eid celebrations and famous for their intricate patterns and delicate flavors.

Kabsa is a fragrant rice dish cooked with a blend of spices, meat such as lamb or chicken, and often garnished with nuts and raisins, making it Saudi Arabia's national dish.

Jareesh is made from crushed wheat cooked with meat and spices into a porridge-like consistency, considered one of the oldest traditional Saudi dishes.

Mutabbaq is a stuffed savory pastry filled with spiced meat, vegetables, or eggs, popular as street food and a beloved snack across Saudi Arabia.

Arabic Coffee, or Gahwa, is lightly roasted and spiced with cardamom, traditionally served in small cups and an integral part of Saudi hospitality.

Qamar al-Din is a sweet apricot drink enjoyed especially during Ramadan for its refreshing and nourishing qualities.

Samnan is a traditional fermented drink made from barley, providing a lightly sour flavor and known for its cooling properties in the desert climate.
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