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Plan language: LietuviųThings to do in Canada include experiencing the breathtaking views from the CN Tower in Toronto, standing close to the roaring 51-meter-high Niagara Falls, and wandering through the cobblestone streets of Old Quebec. Each offers distinct cultural and natural highlights within a few hours' travel from one another.


Gros Morne
Explore jaw-dropping cliffs and colorful landscapes. Hike across otherworldly terrain and spot rare wildlife.
Greiti faktai: Towering cliffs, deep fjords, and vibrant wildflowers shape the dramatic landscape here. The park's unique geological formation showcases rocks from the Earth's mantle, visible in the Tablelands area.
Akcentai: The Tablelands expose rust-orange mantle rocks that look like a Martian landscape, surrounded by lush green forests and turquoise waters. Visitors can hike through terrain that tells the ancient story of continental drift.
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Nanaimo Bars are a no-bake dessert named after the city of Nanaimo in British Columbia, featuring a layered combination of a crumbly base, custard-flavored middle, and chocolate topping.

Butter Tarts are a classic Canadian treat with a flaky pastry shell filled with a sweet, gooey mixture of butter, sugar, and eggs, often with raisins or pecans.

Pouding Chomeur, or "unemployed man's pudding," is a Quebecois dessert made with cake batter and hot syrup poured over it, resulting in a sweet, sticky treat as the syrup sinks to the bottom.

Poutine is a beloved Canadian dish from Quebec consisting of fries topped with cheese curds and smothered in hot gravy, creating a deliciously comforting and indulgent meal.

Tourtière is a traditional Quebec meat pie made with minced pork or a mix of meats, seasoned richly and baked in a flaky crust, often served during holidays.

Peameal Bacon, also known as Canadian bacon, is wet-cured and rolled in cornmeal, giving it a unique texture and flavor, commonly enjoyed as a breakfast meat.

The Caesar is a uniquely Canadian cocktail made with Clamato juice, vodka, hot sauce, and Worcestershire sauce, served with a celery salt rim, famous across Canada.

Beverages made from pure maple syrup or maple syrup-infused recipes celebrate one of Canada's iconic exports, offering a rich, sweet flavor distinct to the country.

Canadian Ice Wine is made from grapes that have naturally frozen on the vine, producing a concentrated, sweet wine that is highly prized internationally.
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