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Wat te doen in Amman, Jordan
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Plan language: NederlandsMeest populaire attracties in Amman, Jordan
The top things to do in Jordan include exploring Petra, especially the Treasury face carved into rose-red cliffs more than 2,000 years ago. Visitors also enjoy the vast Wadi Rum Protected Area with its dramatic desert landscapes. For relaxation, float effortlessly in the Dead Sea at Sweimeh, the lowest point on earth.
1. Amman Citadel
Amman
Hilltop ruins, epic city views make it worth visiting. Walk among Roman columns and a ruined palace while the skyline unfolds.
Korte feiten: Perched on a prominent hill, the site layers Roman columns, Byzantine mosaics and Umayyad walls in one compact sweep. Visitors can stare up at colossal stone fragments from the Temple of Hercules and wander through a partially preserved Umayyad palace complex.
Hoogtepunten: Climb to the highest terrace and you encounter the battered remains of a monumental Roman statue, the Temple of Hercules, where a giant hand and arm hint at a sculpture once imposing enough to dominate the skyline. Nearby, the Umayyad Palace reveals a basalt tower and mosaic fragments that still catch the morning light, making the courtyard feel like an open-air time capsule.
2. Roman Theatre
Amman
Feel ancient drama come alive in a vaulted stone theater. Climb the tiers and test the legendary acoustics.
Korte feiten: Stone seating fans out in a near-perfect semicircle, so you can picture thousands watching performances from tiered rows. Echoes travel surprisingly well, so a whisper from the stage often carries to the highest seats.
Hoogtepunten: A single stage whisper can be heard in tiers about 30 rows up, the larger auditorium holding roughly 3,000 people so the scale is physically impressive. Carved capitals and faint tool marks on the stones invite you to run your hand along blocks and feel centuries of wear.
Heb je gehoord van gratis wandeltochten?
Na reizen naar meer dan 30 landen, is er één ding dat ik graag vanaf dag één had willen weten, en dat heeft mijn ervaring met nieuwe steden compleet veranderd.
Gratis wandeltochten. Ja, echt gratis. Geen creditcard nodig. Geen addertje onder het gras.
Lokale gids, 2-3 uur
Belangrijke bezienswaardigheden, verborgen pareltjes, lokale verhalen
100% op fooien gebaseerd
Gidsen verdienen alleen fooien, dus ze geven hun absolute best
Je geeft een fooi wat goed voelt
Aan het einde geef je gewoon een fooi wat je passend vindt
Ik heb deze in tientallen steden gedaan en ze waren het hoogtepunt van bijna elke reis. Als je Amman, Jordan bezoekt, doe dit dan op je eerste dag. Je zult me later dankbaar zijn.
Where to Stay in Amman, Jordan
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Traditionele zoete gerechten
Kunafeh
Kunafeh is eaten hot so the sweet cheese melts into long, stringy ribbons when served, and in Jordan it is a celebratory dessert often sprinkled with crushed pistachios.
Baklava
Baklava layers flaky filo with syrup and chopped nuts, and in Jordan it is a festival favorite that often uses orange blossom or rose water for a fragrant twist.
Basbousa
Basbousa is a semolina cake soaked in syrup, and its tender, grainy texture makes it a Ramadan and celebration staple across Jordanian homes.
Traditionele hartige gerechten
Mansaf
Mansaf is Jordan’s national dish, lamb simmered in jameed, a fermented yogurt, and served communally over rice and flatbread to signal honor and hospitality.
Falafel
Falafel are crunchy chickpea patties that became a beloved street breakfast in Jordan, and they are traditionally eaten tucked into warm bread with pickles and tahini.
Hummus
Hummus is a creamy chickpea dip that doubles as food and social glue in Jordan, it is always served with olive oil and fresh bread for scooping.
Traditionele dranken
Arabic coffee
Arabic coffee in Jordan is lightly roasted and often spiced with cardamom, it is poured in tiny cups as a ritual of welcome and respect.
Tea with mint
Tea with mint is a ubiquitous gesture of hospitality in Jordan, it is usually served sweet and hot to greet guests and to wind down conversations.
Ayran
Ayran is a frothy, salted yogurt drink that refreshes the palate and pairs especially well with rich Jordanian dishes, it is both simple and incredibly cooling.
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