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Ica, Peru 必做之事
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Plan language: 中文Ica, Peru 最受欢迎的景点
Among the best things to do in Ica, Peru is ride sand dunes at Huacachina Oasis, a lagoon surrounded by 1,000-foot sand mountains. Tour Bodega Tacama, Peru's oldest vineyard established in 1540, where you can sample pisco and wine. The Regional Museum of Ica displays 10,000-year-old artifacts including shrunken heads.
1. Huacachina Oasis
Sandboard down 300-meter dunes, then plunge into an emerald lagoon in the middle of the desert. Feel the adrenaline of dune buggies flying over massive sand mountains before sunset paints everything gold.
快速信息: 被高达300多米的沙丘所环绕，这片翡翠般的泻湖位于塞丘拉沙漠的中央。当地传说称，这个绿洲的形成源于一位美丽的美人鱼从水中浮现，引诱男子进入她的魔法领域。
亮点: 日落之后，泻湖周围的沙丘变成了一个天然的露天剧场，沙粒碰撞时，风创造出令人难忘的旋律。旅行者可以在黄昏时分爬上最高的沙丘，观看天空从炽热的橙色变为深紫色，同时下方的绿洲灯火渐渐亮起。
2. Regional Museum of Ica
See the world's largest collection of elongated Paracas skulls and intricate Nazca ceramics all under one roof. Walk through rooms filled with mummies, ancient goldwork, and vivid textiles that bring Peru's pre-Columbian cultures to life.
快速信息: The museum safeguards over 10,000 ancient artifacts spanning Paracas, Nazca, and Inca civilizations. Elongated skulls from the Paracas culture sit alongside pottery, textiles, and a room dedicated to the mysterious Nazca Lines.
亮点: A hall displays over 300 elongated skulls with cranial deformation, some still retaining remnants of hair and soft tissue after 2,000 years. The mummy bundles in the climate-controlled room show intricate textile wrapping techniques that have preserved organic material for centuries.
3. Bodega Tacama
Sip Peru's finest pisco where winemaking has happened for nearly 500 years without interruption. You'll wander vine-covered courtyards, watch bottling by hand, and taste eight different wines and piscos in a single afternoon.
快速信息: 秘鲁最古老的酒庄自1540年起便开始生产葡萄酒和皮斯科酒，是美洲最古老的葡萄园之一。该酒庄至今仍在使用一套重力灌溉系统，其依赖的水渠由前哥伦布时期的文化在一千多年前建造。
亮点: 游客可以在一棵四百年的橄榄树旁品尝塔卡玛酒庄屡获殊荣的皮斯科酒，这棵树自殖民时期以来见证了每一次丰收。酒庄至今仍将部分葡萄酒埋入地下的巨型粘土陶罐中发酵，这一技术源自原住民酿酒师，赋予葡萄酒独特的泥土和矿物余味。
4. Cathedral of Ica
Witness one of Peru's most intense religious processions where 40,000 devotees walk barefoot through the streets. Inside, you'll find a Christ statue with a mysterious dark hue that scientists still can't explain.
快速信息: 其双钟楼高耸于伊卡的沙土街道之上，这座大教堂在2007年一场毁灭性地震后重建，当时大部分原始结构被摧毁。信徒们全年聚集在此，敬奉"卢伦之主",,一尊历经数个世纪自然灾害而幸存的黑肤基督雕像。
亮点: 每年三月，一场盛大的紫色长袍游行队伍抬着"卢伦之主"穿街过巷长达18小时，吸引超过四万名信徒赤脚行走在炙热的柏油路上以示虔诚。这尊16世纪的原雕像在1746年地震中幸存，当时第一座教堂被夷为平地，但其神秘的深色肤色至今没有任何色素分析能够解释。
5. Bodega Vista Alegre
Taste Peru's finest pisco where it's been made for over 160 years. Walk through candlelit underground cellars, then sip a flight of single-varietal piscos straight from the source.
快速信息: 秘鲁历史最悠久的酿酒厂自1857年起便开始压榨葡萄。酒庄地下酒窖中存放着超过300个法国橡木桶，有些皮斯科酒在装瓶前陈酿超过十年。
亮点: 一套拥有150年历史的地下隧道系统开凿于沙漠土壤之中，无需任何现代冷却设备，即可让酒桶全年保持恒温18摄氏度。游客可以穿行于这些烛光映照的隧道，在凉爽的空气中深吸一口浓郁的克布拉塔葡萄甜香。
6. Laguna de Huacachina
Nowhere else can you plunge down 100-meter sand dunes on a board then cool off in a desert lagoon minutes later. Feel the rush of dune buggies climbing steep slopes at crazy angles as the desert stretches endlessly around you.
快速信息: 一个天然绿洲，周围环绕着高达100多米的沙丘，坐落于秘鲁沿海沙漠的中心。传说这片水域源自一位心碎公主的泪水，将神话与南美洲最后几个天然绿洲之一融为一体。
亮点: 日落时分，沙丘从金色变为深橙色，而潟湖倒映着变幻的天空，从最高的沙丘顶端望去，会产生一种超现实的镜面效果。几十年来，当地滑沙者用自己的方式在这些斜坡上刻下专属滑道，仅凭涂蜡的木制滑板，以超过每小时50公里的速度疾驰而下。
7. Bodega Lazo
Sip award-winning pisco straight from the barrel at one of Ica's last family-operated bodegas. Wander sun-drenched courtyards lined with clay amphorae while learning the art of Peru's national spirit.
快速信息: A family-run operation since 1920, the winery crushes its grapes the old-fashioned way using a 120-year-old stone press. Visitors can taste 12 different varieties of pisco and wine during a tour that ends in a courtyard shaded by century-old fig trees.
亮点: The third-generation owners still stomp grapes by foot during harvest season, a tradition visible through open windows in the production hall. Each year's vintage gets marked with handwritten labels, making every bottle a one-of-a-kind collector's item.
8. Museo del Pisco
Taste your way through Peru's national spirit at the only museum dedicated entirely to pisco. You'll sample everything from pure Quebranta to aromatic Italia varieties while learning the art of proper pisco sour shaking.
快速信息: 秘鲁标志性的葡萄白兰地在经过修复的19世纪庄园中焕发新生。这里有超过80种皮斯科酒可供品鉴。博物馆追溯了这种烈酒从哥伦布时代前的发酵技术到如今5个产区的现代蒸馏方法的演变过程。
亮点: 主厅中央摆放着一个1890年的铜制壶式蒸馏器，至今仍在周末的演示中使用，蒸腾的甜葡萄蒸汽弥漫整个房间。游客可以在调配站用三种不同品种的皮斯科酒调制自己的专属混合酒，并将玻璃瓶浸入蜡中封口。
Where to Stay in Ica, Peru
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传统甜点
Tejas de Ica
Tejas are made from manjar blanco (dulce de leche) mixed with pecans, shaped into a dome, and coated in white sugar icing. They get their name from their teardrop shape, which resembles a roof tile.
Chocotejas
Chocotejas are a chocolate coated variation of the classic teja, filled with manjar blanco and pecans. They have become Ica's most popular gift for visitors to take home.
King Kong de Ica
This giant layered cookie sandwich is filled with manjar blanco, pecan paste, and sometimes fruit jam. It got its name after the 1933 King Kong movie became a hit in Peru and someone remarked the dessert was as big as the gorilla.
传统咸味菜肴
Carapulcra
Carapulcra is a slow cooked stew made from sun dried potatoes (papa seca), pork, peanuts, and Peruvian spices. It is an ancient dish with pre Columbian roots that dates back to the Chancay and Inca civilizations.
Sopa Seca
Despite its name meaning "dry soup," Sopa Seca is actually a flavorful noodle dish cooked in a rich broth with basil, garlic, and aji until the liquid is fully absorbed. It is almost always served alongside a generous portion of carapulcra.
Parihuela
This hearty seafood soup from the Ica coast features a mix of fish, shrimp, crab, and shellfish simmered in a tomato and aji based broth. It is famously served with a side of canchita (toasted corn) and a squeeze of lime.
传统饮品
Pisco Sour
Peru's national cocktail was created using pisco, a grape brandy that takes its name from the port of Pisco in the Ica region. The drink combines pisco with lime juice, simple syrup, egg white, and Angostura bitters.
Vino de Ica (Ica Valley Wine)
The Ica Valley is home to Peru's oldest and most prestigious wineries, some dating back to the 16th century. Varietals like Quebranta, Italia, and Tamarugal grapes thrive in the region's dry desert climate.
Chicha de Uva
Chicha de uva is a naturally fermented sweet grape drink with roots in both Indigenous and Spanish winemaking traditions. Unlike wine, it is young and slightly fizzy, often enjoyed during harvest festivals in the Ica countryside.
Frequently Asked Questions about Ica, Peru
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最受欢迎的一日游
Huacachina
Famous desert oasis with sandboarding and dune buggy rides
Paracas National Reserve
Coastal desert reserve with dramatic cliffs and wildlife
Ballestas Islands
Sea lion colonies and seabirds, called the Poor Man's Galapagos
Nazca Lines
Ancient geoglyphs best viewed by small plane flight
如何抵达
火车站
No train service to Ica. Long-distance buses are the primary option.
Fly into Lima (LIM), then take a 4-5 hour bus from Lima's Estacion Grau terminal to Ica. Direct buses run frequently.
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评论 (8)
Huacachina at sunset was unreal. Sandboarding was way harder than it looks but so worth it. Stayed two nights, one would have been enough honestly.
The desert scenery is stunning but the heat in January was brutal. Bring heaps of water if you go in summer. Pisco sours everywhere though, so that's a win.
Ica itself is kind of dusty and meh but the oasis is cool for a photo stop. Glad I went but wouldn't rush back. Nazca was the real highlight nearby.
Loved the wine and pisco tours. So cheap and you get to try so many varieties. The bodegas feel very authentic, not overly commercialized yet.
Bring cash soles everywhere. Lots of places in Ica and Huacachina don't take cards or charge extra. The ATM near the plaza runs out by noon.