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Majestic view of Shanghai's illuminated skyline featuring iconic skyscrapers at night.

6-dnevni Šanghaj: Megleni vrtovi in nebotičniki

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6 dnisummer

Odkrijte očarljivo mešanico starodavnih templjev, kolonialne arhitekture in bleščečih nebotičnikov v največjem kitajskem mestu.

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Nalaganje

Razčlenitev proračuna

$309Trip total · $52 per day

Where to stay tonight

Hotel in Jing'an (osrednja četrt blizu templja Jing'an in Nanjing Road) 150-300 CNY na noč

Jing'an je odlična lokacija za prvi dan, saj je le nekaj postaj metroja od Bunda in Nanjing Road.

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Hotel in People's Square (osrednji trg v bližini muzejskega okrožja) $30-60/night

Bližina metroja in glavnih znamenitosti omogoča enostaven dostop do obeh bregov reke Huangpu.

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Hotel in Lujiazui (finančno in poslovno središče Šanghaja s pogledom na reko Huangpu) $30-60/night

Ostanite v Lujiazui, ker je osrednja točka za vse znamenitosti in ima odlično metro povezavo do starega mesta in templjev.

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Hotel in Jing'an (osrednje okrožje s parki in luksuznimi trgovinami) $30-50/night

Jing'an je odlično povezan z metrojem in ponuja mirno zatočišče sredi mesta.

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Hotel in Pudong (moderen poslovni in zabaviščni predel vzhodno od reke Huangpu) $30-50/night

Pudong je najbližje Disneyju in omogoča hiter dostop do parka ter po koncu dneva bližino dobre večerje.

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Hotel in Jing'an (središče mesta v bližini metro postaje Jing'an Temple) $50-80/night

Osrednja lega omogoča hiter dostop do vseh današnjih točk in dobre povezave z metrojem.

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Must-try traditional foods & drinks

What to order in Shanghai, China, with a fun fact for each

Tradicionalne slane jedi

Xiaolongbao

Xiaolongbao

These delicate soup dumplings filled with savory broth and pork originated near Shanghai and are internationally famous as a must-try local specialty, especially from Nanxiang in the old city.

Shengjianbao

Shengjianbao

Pan-fried pork buns with a crisp bottom and juicy interior are a beloved Shanghai street food, traditionally served for breakfast and still sold fresh from large steel pans in markets.

Red Braised Pork

Red Braised Pork

Hong shao rou, a melt-in-your-mouth pork belly braised in soy sauce and sugar, epitomizes Shanghai's preference for richly flavored, slightly sweet dishes that come from Jiangnan culinary traditions.

Tradicionalne sladke jedi

Tangyuan

Tangyuan

Glutinous rice balls often filled with black sesame or sweet red bean are a staple in Shanghai for Lantern Festival and family celebrations, symbolizing reunion and togetherness.

Eight-Treasure Rice

Eight-Treasure Rice

Known as ba bao fan, this colorful sticky rice pudding made with candied fruits and nuts is traditionally served at Chinese New Year and weddings, and reflects Shanghai's Jiangnan festive cuisine.

Sachima

Sachima

A crunchy, sweet fried pastry made from strands of fried dough bound with syrup, sachima is widely enjoyed in Shanghai bakeries and markets, showing the city's embrace of regional snacks.

Tradicionalne pijače

Soy Milk

Soy Milk

Fresh soy milk is a common Shanghai breakfast beverage, often enjoyed hot with fried dough sticks, and reflects the everyday comfort foods of the city.

Huangjiu

Huangjiu

This traditional fermented yellow rice wine, sometimes served warm, is used for cooking and celebrations in Shanghai, linking the city's cuisine to wider east China wine-making traditions.

Osmanthus Tea

Osmanthus Tea

Osmanthus-scented tea and sweet osmanthus confections are popular in Shanghai, with the floral aroma celebrated across Jiangnan for both everyday enjoyment and festive treats.

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