Seek a restaurant around Fort Road for biryani, a flavorful rice and meat dish, accompanied by cooling lassi. Traditional and filling midday meal.

At the Gawalmandi market, sample various street foods and finish with jalebi, a sweet fried spiral dipped in syrup. Try local cold drinks like Rooh Afza.

Find a local tea stall near Faisal Mosque and order chai with samosas, crispy fried pastry with spicy filling.

Look for a casual restaurant in F-6 market area and try Biryani, a fragrant rice and meat dish with spices and herbs.

Find a rooftop bar in Blue Area and order grilled kebabs with freshly baked naan and a glass of Rooh Afza, a traditional rose-flavored syrup drink.

Find a street-side chai stall near your hotel and try traditional chai with samosas, fried pastry stuffed with spiced potatoes and peas.

Look for a small local eatery in Karimabad serving biryani, a flavorful rice dish with spices and meat, accompanied by fresh yogurt.

In the old city bazaar, locate a modest restaurant and order nihari, a slow-cooked spicy meat stew with naan bread. End with rooh afza, a sweet herbal drink.

Start your day with a simple breakfast at a local bakery in F-6, try freshly baked samosas accompanied by chai, spiced tea with milk.

Find a traditional trattoria in F-6 or F-7 and order Biryani, a classic Pakistani rice dish cooked with meat and spices, with a side of fresh yogurt.

Seek a casual dining spot in Blue Area for dinner and enjoy a refreshing glass of Rooh Afza, a sweet herbal drink, paired with grilled chicken or vegetable kebabs.

Look for a riverside eatery in Larkana and order Biryani, a fragrant rice dish with spiced meat and herbs, often served with raita yogurt.

Seek out a casual dining spot in Larkana's market area and try grilled kebabs with naan bread, accompanied by a glass of Rooh Afza, a sweet rose-flavored drink.