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Breathtaking coastal cliffs with crystal-clear waters await visitors. Experience scenic boat rides and discover hidden sea caves up close.


Experience a breathtaking sea cave with sunlit sands and crystal waters. Explore a magical natural cathedral carved by the sea and sunlight.


Worth visiting for breathtaking cliff views and unique rock formations. Experience a stunning blend of sea, sand, and nature's artistry.
After traveling to 30+ countries, there's one thing I wish someone had told me from day one, and it completely changed how I experience new cities.
Free walking tours. Yes, actually free. No credit card needed. No catch.
Local guide, 2-3 hours
Major sights, hidden gems, local stories
100% tip-based
Guides earn only tips, so they give their absolute best
You tip what feels right
At the end, just tip whatever you feel is right
I've done these in dozens of cities and they've been the highlight of almost every trip. If you're visiting Algarve, Portugal, do this on your first day. You'll thank me later.


Experience a living mosaic of shifting islands and lively wetlands. Spot flamingos and glide through serene waters rich in wildlife.


Explore ancient red sandstone walls with breathtaking river views. Step into a fortress alive with history and stunning landscapes.


Discover a thrilling mix of marine life and theme park excitement. Dive into dazzling dolphin shows and adventurous rides for an unforgettable day.


Vibrant streets swirling with culture and colors await here. Experience lively festivals, stunning sea views, and charming eateries.
Curated tours, tickets, and activities recommended by travelers

Dom Rodrigo is a traditional Algarve sweet made with egg yolks and sugar, wrapped in colorful tissue paper, and often given as gifts during festivals and celebrations.

Fios de Ovos are delicate strands of egg yolk boiled in sugar syrup, a dessert with origins tracing back to conventual sweets made by nuns in the Algarve.

Morgadinha is a luscious dessert made from eggs, almonds, sugar, and cinnamon, showcasing the Moorish influence in Algarve's cuisine.

Cataplana de Marisco is a seafood stew named after the copper cookware used to prepare it, combining fresh clams, fish, and shellfish with herbs and spices.

Porco Preto is the prized black pork from the Algarve, often grilled or used in stews, known for its rich flavor and tenderness.

Arroz de Lingueirão is a clam rice dish typical of the Algarve coast, which highlights the region's abundance of fresh seafood and simple seasoning.

Medronho is a strong traditional spirit distilled from the fruit of the arbutus tree, native to the Algarve's hillsides, and often homemade by locals.

Marafado is a fermented alcoholic beverage made from the medronho fruit, offering a unique taste reflective of Algarve's rustic traditions.

Loureiro is a white wine variety grown in the Algarve, appreciated for its fresh and aromatic qualities, often enjoyed with local seafood dishes.
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Charming coastal town with beautiful beaches and historic sites.
Capital of Algarve with a lovely old town and airport access.
Linha do Algarve, connections to Lisbon and Spain
From Faro Airport or train station, take a taxi or bus to city center; both are quick and convenient.
The easiest and most affordable way to get mobile internet wherever you travel.
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