Lietuvių
Explore Ireland's vibrant food culture through markets, cooking classes, local eateries, and food tours in a 3-day spring trip.
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Estimated time: 2h
Sample fresh seasonal produce and artisan foods.
Estimated time: 2.5h
Learn to prepare hearty Irish dishes using local ingredients.
Estimated time: 1.5h
Relax with quality coffee and soak in cozy atmosphere.
Estimated time: 2h
Dine on fresh, seasonal produce in a warm setting.
You'll typically feel a rush of exhilaration as you cross a swaying rope span high above crashing waves, while panoramic coastal views and bracing sea air highlight the region's wild beauty. Local guides often share safety tips and fascinating natural and cultural context, so most visitors leave with a memorable mix of adrenaline and appreciation for the landscape.
Meals
Estimated time: 2h
Enjoy fresh sea air and stop for local snacks.
Estimated time: 1.5h
Relish fresh fish and shellfish dishes.
You'll typically wander among stalls piled with the day's catch, tasting oysters, smoked fish and shellfish while learning how seasonal tides and local fishing traditions shape what’s available. Local guides often highlight sustainable practices and point out regional specialties, giving context that turns a simple tasting into an engaging cultural and culinary experience.
Estimated time: 2h
Browse handcrafted foods and ingredients.
Estimated time: 2h
Sample craft beers with local snacks.
Meals
Estimated time: 2h
Guided tasting tour of top local food stalls.
Estimated time: 2h
Includes tasting experience with food pairing options.
Estimated time: 1.5h
Sample a variety of renowned Irish cheeses at a specialty shop.
Estimated time: 2h
Learn to prepare traditional seafood dishes.
Meals
Estimated per person daily budget including accommodation, meals, transport, and activities.
Dokumentai
Rezervacija
Krovimasis
Sveikata
Ryšys
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