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Step into a round castle with unbeatable sea views. Explore royal chambers and walk ancient walls that tell tales of defense and medieval life.


Step inside walls that whisper stories from the past. Experience lively markets and centuries-old charm in every stone and street.


Wander through stunning caves filled with ancient rock formations and shimmering lakes. Experience an unforgettable boat concert on a magical underground lake.
After traveling to 30+ countries, there's one thing I wish someone had told me from day one, and it completely changed how I experience new cities.
Free walking tours. Yes, actually free. No credit card needed. No catch.
Local guide, 2-3 hours
Major sights, hidden gems, local stories
100% tip-based
Guides earn only tips, so they give their absolute best
You tip what feels right
At the end, just tip whatever you feel is right
I've done these in dozens of cities and they've been the highlight of almost every trip. If you're visiting Mallorca, Spain, do this on your first day. You'll thank me later.


Epic cliff views and a lighthouse set the stage for adventure. Feel the sea breeze and watch the sunset paint the sky over turquoise waters.


Experience a scenic journey through lush landscapes on a vintage tram ride. Enjoy panoramic mountain views and charming town scenery on a relaxed historic route.


Dive into a world of colorful sea life and thrilling undersea views. Experience close encounters with sharks, rays, and vibrant coral reefs in a stunning aquatic setting.


Stunning sunsets over tranquil turquoise waters await. Dive into fresh seafood and a relaxed seaside vibe.
Curated tours, tickets, and activities recommended by travelers

Ensaimada is a spiral-shaped pastry that is light and fluffy, traditionally cooked in a wood-fired oven and often enjoyed with a dusting of powdered sugar.

Turrón is a nougat confection made from almonds, honey, sugar, and egg white, typically consumed during Christmas, with Mallorca having its own distinctive variety called Turrón de Mallorca.

Gató de Almendra is an almond cake served warm with a scoop of ice cream, known for its rich texture and nutty flavor derived from ground almonds.

Sobrassada is a cured sausage made with ground pork, paprika, and spices, spreadable and often eaten on bread or used in cooking, reflecting the island's pork products tradition.

Frito Mallorquín is a traditional dish of fried vegetables, offal, and eggs, seasoned with local herbs, showcasing the resourcefulness and flavors of Mallorcan cuisine.

Arroz Brut, or 'dirty rice,' is a hearty rice dish cooked with meat, vegetables, and spices, capturing the rustic essence of Mallorcan home cooking.

Hierbas Mallorquinas is a herbal liqueur made from a mix of local aromatic herbs, enjoyed as a digestif and believed to aid digestion.

Pomada is a refreshing cocktail made with gin and fresh lemon juice, popular in Mallorca and often served cold during hot summer days.

Vi de la Terra Mallorca refers to the island's local wines that reflect the unique Mallorcan terroir, offering a diverse range of red, white, and rosé wines appreciated by wine lovers.
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A charming village known for its monastery and stunning mountain views.
A picturesque town with a historic train ride through the Tramuntana mountains.
A scenic peninsula with dramatic cliffs and lighthouse views.
Regional lines and connection to main bus services
From Palma Airport, take the Aerobus or taxi to Palma city center in about 15 minutes.
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